Ingredients:

4 large eggs
1 cup heavy cream
1 cup water
3 tsp. vanilla
2 scoops vanilla whey protein powder1 cup almond flour(grind almonds in blender)
1 cup Splenda
1 cup unsweetened coconut

Method

Place all ingredients into a large bowl. Stir until well combined.
Pour into a greased(I use Pam)9×13 casserole.
I sprinkle splenda sweentened coconut on top,also.
Bake for approx. 1 hour at 350 degrees until golden brown.

Source: Atkins Diet Recipes